Feast Menu

Feast Menu:

A Taste of Rome
Inspired by the recipes of Apicius and Cato

Gustum:

Bread
Cheese with herbs
Olive Pate
Sausage

Mensa Prima:

Roasted meat with herbs
Chicken with squash
Fried carrots with mushrooms
Cucumber salad

Mensa Secunda:

Honeyed stuffed dates
Apotermum (semolina pudding)
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